Level 1 Food Hygiene and Safety Certificate
Gain a basic understanding of food hygiene through our online course.
Overview
Our Level 1 Food Hygiene Certificate course gives an introduction and basic understanding of food hygiene and is an essential starter course for people who wish to work in the manufacture, preparation and serving of food and food products. At the end of it, you'll come away with a basic food hygiene certificate, too!
More detail
Course syllabus
Module 1: Level 1 Food Hygiene and Safety Certificate
- Introduction & Expectations of Workers
Introduces the course format and explains personal hygiene requirements and expectations for anyone working in food preparation.
- Illness and Cleaning
Covers obligations when working while ill or after recent illness, followed by best practices for cleaning activities and safe use of cleaning cloths.
- Pests, Food Handling and Storage
Explains how to prevent and manage pests, and sets out safe food handling practices and optimal storage methods.
Obtaining your certificate
You will need to pass a multiple-choice exam at the end of the course in order to gain your accreditation. Once passed, we will send your official certificate by email.